One of my favorite recipes to make is Breakfast Pizza from the Big Sur Bakery Cookbook. Everyone in the family loves it. I tend to get into “recipe” routines. I crank out the same thing for a couple weeks before I move on to the next best thing. Lately, the pizza has been it.
I’m so proud of myself for making this recipe. I’ve finally got it down to a science and it’s so good. I blurted out the first thing that came to mind “I want you to put it on a pedestal under a soft heat lamp to keep it just perfect the way it is right now.” That’s what came to mind and that’s what I said. One of the perks of being married is that you can often say whatever crazy thing comes to mind and your spouse knows better than to think you’re crazy….or at least they are legally bound to not take off running.